frozen fruit sherbets

Categories
Jude3
Yield
1 servings
MeasureIngredient
1½ cup Strawberries or any other summer fruits
  ; you desire
Ripe banana
  One lemon; Juice of
  An orange; Juice of
4 cups Milk
1½ cup Sugar

Frozen Fruit Sherbets:

Peel banana and citrus fruit.

Feed all fruits through the Sunbeam juicer for a fine textured puree.

Mix puree with sugar and milk until sugar has dissolved.

Pour into ice cube containers and freeze.

Can be served as a light dessert or used as ice blocks for fruit juices.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.

Similar recipes

Random recipe of the day

Calzone with four cheeses, eggplant and basil

Follow us

 Subscribe in a reader