Yield: 6 servings
Measure | Ingredient |
---|---|
2 cups | Red apples -- unpeeled & |
\N \N | Diced |
1 tablespoon | Lemon juice |
4 cups | Cooked chicken -- diced |
¾ cup | Miracle Whip® light |
1 pack | Cream cheese -- softened 8 |
\N \N | Oz |
¼ cup | Miracle Whip® light |
12 cups | Seedless grapes -- green |
\N \N | Sliced |
¼ teaspoon | Salt |
⅛ teaspoon | Pepper |
1½ cup | Celery -- chopped |
\N \N | Lettuce leaves |
\N \N | Sliced apple and grapes for |
\N \N | Garnish |
SALAD
FROSTING
Line a 1½ qt. bowl with plastic wrap. Combine all salad ingredients and gently press into the bowl. Cover; chill several hours. Carefully unmold onto a plate lined with a bed of lettuce leaves. Combine the cream cheese and salad dressing; frost salad.
Garnish with apples and grapes. Chill for several hours. Yield: 6 servings.
Recipe By : Country Woman