fresh tomato salad
| Measure | Ingredient |
|---|---|
| 4 larges | Tomatoes |
| 12 | Fresh basil leaves, cut up |
| ¼ cup | Balsamic vinegar |
| ¼ teaspoon | Oregano |
| ½ | Red onion, diced fine |
| ½ cup | Extra virgin olive oil |
| 1 | Garlic clove, chopped |
| Salt/pepper | |
| Italian Bread |
Place the tomatoes, onion, and garlic in a bowl, add seasonings then oil and vinegar.
Serve with Italian bread, using the bread to soak up the juices from the salad.
Posted to MM-Recipes Digest by Paula <demoness@...> on Sep 03, 1998
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