Yield: 6 Servings
Measure | Ingredient |
---|---|
1 \N | Bunch fresh broccoli; cut in small pieces |
⅔ cup | Chopped green olives |
1 small | Onion; chopped |
4 \N | Hard-boiled eggs; chopped |
1 cup | Mayonnaise |
1 tablespoon | Lemon juice |
½ teaspoon | Sugar |
\N \N | Salt |
\N \N | Pepper |
1 can | (4-oz) sliced mushrooms or pieces and stems |
Mix all ingredients together. Chill & serve.
MRS. JOHN C. TAYLOR
CLARKSDALE, MS
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .