french dressing for fruit

Categories
Dressing
Yield
12 Servings
MeasureIngredient
⅓ cup Sugar
1 teaspoon Celery seed
1 teaspoon Salt
1 teaspoon Dry mustard
1 teaspoon Paprika
1 teaspoon Grated onion
4 tablespoons Cider vinegar
1 cup Salad oil

Put all ingredients except oil in blender. Blend for 30 seconds, add oil and blend for 30 to 45 seconds. Yield: 1-½ cups.

MRS. BILL MERIWETHER

From <Traditions:ATasteoftheGoodLife>, by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, .

Similar recipes

Random recipe of the day

Calzone with four cheeses, eggplant and basil

Follow us

 Subscribe in a reader