Yield: 1 servings
Measure | Ingredient |
---|---|
1 pack | 8 oz ready-to- bake biscuits |
¼ cup | Fresh orange juice |
1 tablespoon | Grated orange rind |
3 tablespoons | Chopped pecans or walnuts |
3 tablespoons | Brown sugar |
Place biscuits in an ungreased 9-inch round baking pan. Bake according to package directions. In a small bowl, combine orange jucie, grated rind, nuts, and brown sugar. Spoon over biscuits. Lower heat to 300 degrees, and bake 4-5 minutes longer, or until glazed.
Serve at once. Makes 8 biscuits.
Typed for you by Marjorie Scofield 4/16/95 Recipe By : Home Cooking Magazine, April 95 From: Marjorie Scofield Date: 05-11-95 (160) Fido: Recipes