Fireside cran-apple tea

Yield: 4 servings

Measure Ingredient
1½ cup Cranberry Juice
1½ cup Water
4 \N Herbal Tea -- bags, cinnamon
\N \N Apple
4 \N Cinnamon Sticks
⅓ cup Brown Sugar

In med saucepan, bring cranberry juice and water to boil. Add tea bags and cinnamon sticks. Remove from heat; cover and steep for 5 min. Place cinnamon sticks in preheated mugs. Add brown sugar to tea mixture. Stir until dissolved. Pour hot tea into mugs.

Recipe By : Home Cooking, Nov 1994 Posted by Posted by reggie@... (Reggie Dwork) to the Fatfree Dig. [Vol. 11 Issue 29], Oct. 29, 1994. FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission. Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV.

Similar recipes