festive pudding
- Categories
- Dessert
- Londontowne
- Yield
- 8 servings
| Measure | Ingredient |
|---|---|
| ½ cup | Brown sugar |
| ½ cup | Broken nut meats |
| 1¼ cup | Flour |
| 1 cup | White sugar |
| 1 teaspoon | Baking soda |
| ¼ teaspoon | Salt |
| 1 can | (#2) fruit cocktail, drained |
Mix nut meats and brown sugar and set aside. Mix remaining ingredients and spread into greased 9" X 9" pan. Sprinkle top with brown sugar/nut mixture. Bake at 350 degrees for 45 minutes. Serve topped with whipped cream or ice cream.
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