Fergy's sammich spread (modified)

Yield: 1 servings

Measure Ingredient
½ cup Mayo
2 teaspoons Horseradish
2 teaspoons Creole Mustard
1 teaspoon Worcestershire Sauce
½ teaspoon Louisiana Hot Sauce
½ \N Tsp. Tony's Cajun Seasoning
⅛ teaspoon Black Pepper
¼ teaspoon Celery Seed

Mix together well...Store in air tight container. Serve on smoked sliced turkey sandwiches or pork loin sandwiches.

Posted to bbq-digest by "Ron Odum" <rodum@...> on Sep 2, 1999, converted by MM_Buster v2.0l.

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