favorite rice dish

Categories: Rice
Yield: 6 servings

Measure	Ingredient
1 each	MEDIUM ONION, CHOPPED
½ cup	BROWN RICE
¼ cup	BUTTER, DIVIDED
½ cup	WILD RICE
20 ounces	CONDENSED BEEF BOUILLON
1 x	PEPPER TO TASTE
4 ounces	FRESH MUSHROOMS (OPTIONAL)

IN A LARGE SKILLET, BROWN THE ONION AND BROWN RICE IN 2 TABLESPOONS OF BUTTER. ADD WILD RICE, BOUILLON, WATER, SALT AND PEPPER TO TASTE. BRING TO A BOIL, REDUCE HEAT AND SIMMERED COVERED FOR 45 MINUTES. SIMMER UNTIL LIQUID IS ABSORBED. SAUTE MUSHROOMS IN REMAINING BUTTER. STIR INTO RICE MIXTURE AND BAKE FOR 30 MINUTES IN A BUTTERED DISH AT 350 DEGREES.