| Measure | Ingredient |
|---|---|
| 1 cup | Apple cider vinegar or wine vinegar |
| ½ cup | Cooking oil |
| ¼ cup | Water |
| ¼ cup | Lemon juice |
| 1 cup | Beef bouillon |
| 1½ teaspoon | Salt |
| 1 tablespoon | Garlic powder |
| 1 tablespoon | Chili powder |
| 1½ teaspoon | Paprika |
| 1 teaspoon | Hot pepper sauce |
| ½ cup | Worcestershire sauce |
| ½ teaspoon | Ground bay leaf |
Combine all sauce ingredients in a saucepan and bring to a boil over medium-high heat. Remove from heat and use as a barbecue baste.
Recipe Source: Home & Garden TV -- All In Good Taste Formatted for MasterCook by Nancy Berry - cwbj78a@...
Converted by MM_Buster v2.0l.
Similar recipes
Random recipe of the day
Follow us