Yield: 10 servings
Measure | Ingredient |
---|---|
10 \N | Eggs |
100 grams | Sugar |
1 \N | Grated lemon rind |
½ decilitre | Cream |
50 grams | Butter (melted) |
1 kilograms | Flour |
Mix well and roll out ½ cm thick. Cut out rounds and fry in deep fat (200 C). Dust with powdered sugar.
E Guete! (More or less, Switzerdeutsch for "Bon appetit!".)