Eugene's nc bbq sauce

Yield: 1 servings

Measure Ingredient
1 gallon Vinegar
2 tablespoons Black pepper
3 ounces Texas Pete Sauce
8 ounces Brown mustard
1 pint Honey
1¼ ounce Chili powder
1 tablespoon Red pepper salt
1 ounce Tabasco sauce
32 ounces Bottle tomato ketchup
1 cup Sugar
3 teaspoons Garlic powder
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Combine all ingredients and mix well. MM Format Norma Wrenn npxr56b Recipe By :

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