ensalada de guacamole

Categories
Salad
Yield
4 Servings
MeasureIngredient
Ripe avocados
1 cup Casera sauce
4 larges Lettuce leaves
  Fried tortilla chips

1. Peel the avocados & remove the seeds. Mash the flesh in a non-metallic bowl & gradually work in the Casera Sauce.

2. Mound the guacamole on lettuce leaves on four serving plates & serve w/ tortilla chips. Make this w/ spicy Casera Sauce. Be sure to use very ripe California avocados.

CASA ROMERO

GLOUCESTER ST.; BOSTON

BRV:CARTA BLANCA OR DOS EQUIS

From the <Micro Cookbook Collection of Mexican Recipes>. Downloaded from Glen's MM Recipe Archive, .

Similar recipes

Random recipe of the day

Duck salad

Follow us

 Subscribe in a reader