|4||Pieces of chicken....@1.5 lbs|
|¼ cup||Dijon mustard|
|2 tablespoons||Oinon chopped|
|1||Clove crushed garlic|
In a small bowl, combine mustard, honey, garlic. Remove skin from chicken.
Place chicken in a lightly greased, 9 inch, square baking dish. Spread with mustard sauce Microwave, covered on full power for 12 minutes. Serves 2-3 Posted to JEWISH-FOOD digest V97 #017 From: Shiramd@...
Date: Tue, 10 Sep 1996 00:29:30 -0400
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