easy beets

Categories
Vegetable
Yield
4 Servings
MeasureIngredient
2 tablespoons Butter
¼ cup Sugar
½ cup Vinegar
3 tablespoons Cornstarch
½ cup Beet liquid
1 can (16-oz) sliced or whole beets

Combine all ingredients in a saucepan. Add beets. Simmer for 10 minutes.

Yield: 4 servings.

MARGARET WINDSOR CLARK

(MRS. WILLIAM)

From <Traditions:ATasteoftheGoodLife>, by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, .

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