easy beef chow mein
- Categories
- Meat
- Yield
- 6 Servings
| Measure | Ingredient |
|---|---|
| 1½ | -(up to) |
| 2 pounds | Ground chuck |
| 1 large | Onion; chopped |
| 1 can | (16-oz) Chinese vegetables |
| 1 can | (16-oz) Oriental peppers |
| 1 can | (16-oz) bean sprouts |
| Soy sauce to taste | |
| 1 can | Chinese noodles or cooked rice |
Cook meat and chopped onion until onion is clear. Add remaining ingredients and simmer about 30 minutes. Serve over Chinese noodles or cooked rice. Serves
6.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .
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