Eastern north carolina rub and sauce

Yield: 1 servings

Measure Ingredient
2 teaspoons Salt
2 teaspoons Brown sugar
2 teaspoons Cumin
2 teaspoons Chile powder
2 teaspoons Black pepper
1 teaspoon Cayenne pepper
¼ cup Paprika
1 cup White vinegar
1 cup Cider vinegar
1 tablespoon Sugar
1 tablespoon Red pepper flakes
1 tablespoon Tabasco
1 tablespoon Black pepper

RUB

SAUCE

Use rub on meat and allow to set until rub looks moist. For sauce, blend all ingredients and allow flavors to blend.

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