e-z chili
- Categories
- Barbecue ma
- Barbman1
- Yield
- 10 servings
| Measure | Ingredient |
|---|---|
| 2 teaspoons | Oil |
| 1 | Onion; chopped |
| 1 pounds | Ground beef; (optional for |
| ; non-vegetarians) | |
| 3 pounds | Canned crushed tomatoes; (2 cans) |
| 3 pounds | Canned chili beans; (2 cans) |
| 2 teaspoons | Chili powder |
| ¼ cup | Grated nacho cheese |
Saut‚ onion and/or meat in bottom of pot. Add rest of ingredients except cheese. Mix and cook for at least one hour. Put cheese on top as garnish.
Recipe by: Debbie Eisenberg
Converted by MM_Buster v2.0l.
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