|1 can||Cherry pie filling or any kind you desire|
|1 can||Crushed pineapple|
|1 pack||Yellow cake mix|
From: Lou Ramsay <Lou.Ramsay@...> Date: Wed, 12 Oct 1994 20:18:05 -0400 (EDT) Spread pie filling in bottom of a 9x13 inch dish. Spread pineapple on cherries. Sprinkle cake mix on top. Melt butter and pour over cake mix.
Top with coconut and nuts. Bake at 325 degrees for 1 hour. Randy Rigg REC.FOOD.RECIPES ARCHIVES
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