Yield: 10 servings
Measure | Ingredient |
---|---|
2 cups | Cold milk |
1 pack | JELL-O chocolate pudding |
1 pack | COOL-WHIP topping,thawed |
\N \N | Gummy worms |
\N \N | Gummy frogs |
1 pack | Chocolate sandwich cookies |
10 \N | 7 ounce plastic cups |
\N \N | Candy flowers |
\N \N | Chopped peanuts |
SUGGESTED DECORATIONS
1. POUR milk into large bowl. Add pudding mix. Beat with whisk until well blended, 1-2 minutes. Let stand 5 minutes. 2. STIR in whipped topping and half of crushed cookies. 3. PLACE 1 tablespoon crushed cookies into cups. Fill cups ¾ full with pudding mixture. Top with remaining crushed cookies. Refrigerate 1 hour. Decorate.
From: Joan Mershon Date: 09-28-94