ding dong cake

Categories
Cake/cookie
Yield
3 servings
MeasureIngredient
Box of devils food cake mix
Eggs
1 cup Cold tap water
Envelope of Dream Whip
  Filling:
1 cup Sugar
½ cup Crisco
5⅓ ounce Evaporated milk
Stick of softened butter
2 teaspoons Vanilla

Stir together the first 4 ingredients and beat at high speed for 4 minutes. Pour into greased and floured 9x13 inch pan. Bake at 350 degrees for 40 minutes, or until inserted toothpick comes out clean.

Cool 10 minutes, then remove from the pan.

Filling: Combine all of the filling ingredients and beat for 30 minutes without stopping. Frost top and sides with any kind of chocolate frosting. Randy Rigg

Submitted By RANDY RIGG On 10-02-94

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