dilled cucumber salad
- Categories
- Salad
- Yield
- 4 servings
| Measure | Ingredient |
|---|---|
| 8 ounces | Plain Low Fat Yogurt |
| 2 smalls | Cucumbers, Peeled, Seeded |
| And Shredded | |
| 2 tablespoons | Finely Chopped Green Onions |
| ¼ teaspoon | White Pepper |
| 2 tablespoons | Minced Fresh Dill |
Spread Yogurt Thickly Over Several Layers Of Paper Towels; Cover With Another Layer Of Paper Towels. Let Stand 5 Min. Scrape Yogurt Into A Medium Bowl. Add Cucumbers, Green Onions, & Pepper; Stirring Well, Fold in Dill. Cover & Chill 1 Hour.
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