dijon-thyme bread

Bread machi
12 Servings
1 cup Water
3 tablespoons Dijon Mustard
1 tablespoon Vegetable Oil
3 cups Bread Flour
2 tablespoons Sugar
¾ teaspoon Salt
1 teaspoon Dried Thyme; Leaves
2 teaspoons Yeast

Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.

Select Basic/White cycle. Use Medium or Light Crust Color. Remove baked bread from pan and coll on rack.

>From: rfurniss@... (Reid J. Furniss) From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Betty Crocker's Bread Machine Cookbook NOTES : 1½-Pound loaf recipe

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