Diabetic fruity chews

Yield: 1 servings

Measure Ingredient
3 cups Apple juice, or
\N \N Grape juice, or
\N \N Orange juice, or
\N \N Orange-pineapple juice
5 \N Gelatin envelopes

Soften gelatin in 1 cup fruit juice in medium mixing bowl. Bring one cup juice to a boil and stir in gelatin/juice mix. Continue stirring until gelatin is dissolved. Add remaining cup of juice. Pour into 8 inch square pan and refrigerate until firm.

*Kids love these cut with cookie cuuters into their favorite shapes.

*Holiday treats are always welcome - orange-pineapple pumpkins at Haloween, red fruit-berry bells at Christmas, use your imagination and enjoy! *A drop of food coloring in white grape juice will transform it to any "season". *Great in a candy dish for nibblers.

Exchanges = ½ fruit Servings are as follows: Orange-pineapple chews = 5 squares Apple chews = 5 squares grape chews = 4 squares orange chews = 5 squares 30 cal, 7½ carbs, no pro or fat.

Submitted By ANNE MARIE CHIAPPETTA On 03-28-95

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