1. The Art of Cooking for the Diabetic by Mary Abbott Hess, R.D.,M.S.
It is a very good cookbook for the diabetic who must fellow a low-sodium diet as well.
2. The NEW DIABETIC Cookbook by Mabel Cavaiani, R,D, It is a good cookbook for the diabetic who must fellow a low-sodium diet as well.
3. The Light & Easy Diabetic Cuisine by Betty Marks A cookbook which has some good reicpes in it and the information is good.
4. Quick & Easy Diabetic Menus by Betty Wedman, M.S., R.D.
Very good infromation for maintaining the diabetic diet durning an illness. The recipes seam to be tasty.
5: The Better Homes and Gardens Cookbook by WHOM.
This is diabetic cookbook that has some good recipes, but I found it hard to put all together to enter in the Meal-Master.
6: All-In-One Diabetic Cookbook by P.J. Palumbo, M.D., E.A.C.P. and Joyce Daly Margie, M.S.
It appears to have some good recipes, but found a * which was used
Random recipe of the day