death by chocolate bundt cake

Categories
Bundt
Cakes
Yield
10 Servings
MeasureIngredient
Eggs
1 cup Sour cream
½ cup Water
½ cup Oil
1 pack Chocolate cake mix
1 pack Chocolate instant pudding
12 ounces Semisweet chocolate chips
  Confectioner's sugar

Beat eggs, sour cream, water,and oil together in a large bowl until thoroughly mixed. Add cake mix and pudding mix. Beat until smooth. Stir in chocolate chips. Pour into Bundt or tube pan and bake at 350~ for 1 hour.

When cool, sift powdered sugar on top of cake. Variation: Replace ¼ cup water with Grand Marnier. Replace ¼ cup water with Kahlua.

Posted to EAT-L Digest 20 Sep 96 Date: Fri, 20 Sep 1996 18:44:08 -0500 From: LD Goss <ldgoss@...>

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