Yield: 6 servings
Measure | Ingredient |
---|---|
½ cup | Margarine |
1 cup | Sugar |
1 cup | Pitted dates |
⅓ cup | Cherries cut up |
1 \N | Egg slightly beaten |
1 teaspoon | Vanilla |
3 cups | Rice crispies |
1 cup | Walnuts cut up |
1 cup | Or more of coconut |
Put first 5 ingredients in saucepan and bring to a boil, boil 3-5 min.
Remove from heat and add the vanilla, rice crispies and walnuts. Drop by tblsp. in coconut & roll. Refrigerate.