curried lettuce salad
- Categories
- Salad
- Yield
- 4 Servings
| Measure | Ingredient |
|---|---|
| ¼ cup | Dairy sour cream |
| 2 tablespoons | Purchased mango chutney |
| 1 tablespoon | Milk |
| ¼ teaspoon | Curry powder |
| 4 cups | Purchased mixed salad greens |
| ⅓ cup | Raisins |
| ¼ cup | Dry-roasted peanuts |
DRESSING
SALAD
In small bowl, combine all dressing ingredients; blend well. In large bowl, combine all salad ingredients; toss to combine. Add dressing; toss gently to coat.
CALORIES: 170 SODIUM: 180MG CHOLESTEROL: 5MG FAT: 8G
CARBOHYDRATE: 21G SAT: 3G
From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from Glen's MM Recipe Archive, .
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