crumble torte
- Categories
- Dessert
- Yield
- 6 Servings
| Measure | Ingredient |
|---|---|
| ½ cup | Walnuts; chopped |
| 1 pack | Dates; chopped in small pieces |
| 3 | Eggs; separated |
| 6 tablespoons | Coarse bread crumbs |
| 1 teaspoon | (heaping) baking powder |
| 1¼ cup | Sugar |
Mix all ingredients together with egg yolks. Beat egg whites stiffly; fold into mixture. Pour into buttered 9x9 inch pan. Bake in 350 degree oven -- for 30 minutes. Serve with whipped cream over ice cream. This is an old, old recipe.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .
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