Crockpot marinated chicken and pork

Yield: 1 Servings

Measure Ingredient
3 pounds Chicken pieces
1 pounds Lean boneless pork cubed
1 cup Dry red wine
½ teaspoon Black pepper
3 cups Beef broth, (Campbell')
2 \N Cloves garlic, crushed
3 \N Tomatoes chopped
½ teaspoon Rosemary
1 teaspoon Salt

Place chicken pieces & pork cubes in a large bowl. Mix all other ingredients thoroughly, pour over chicken & pork. Allow meat to marinate in sauce for about 2 hrs. Transfer chicken, pork & marinade to cooker. Cover pot, turn on LOW & cook 6-8 hrs.or until chicken & pork are thoroughly cooked.

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