Crockpot chicken

Yield: 1 servings

Measure Ingredient
5 pounds Chicken; skin removed
2 cups Cola; not diet
2 cups Ketchup
\N pinch Garlic salt

: Heat ketchup, cola, and seasonings in a saucepan. Simmer for about 5 minutes. Put chicken in crockpot. Pour sauce over and cook on low for about 6 hours. This chicken falls off the bone. I serve it with chicken rice-a-roni or fries.

Fom Food, compiled by April Bowman-Fox Recipe by Cathy Ostaszewski, Philadelphia, PA From: Lisa Reeves Date: 19 Jun 94 Submitted By GAIL SHIPP On 08-08-95

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