crock roast and veggies

Categories
Crockpot
Beef
Yield
1 Servings
MeasureIngredient
  Boneless roast
Potatoes; (peeled and quartered)
Carrots; (peeled and sliced) (up to 7)
1 small Onion
2 tablespoons Worcestershire sauce
1 tablespoon Season-all
2 cans Golden mushroom soup
1 cup Water

Put all ingredients in Crock Pot and cook on low for 8 hours.

Posted to recipelu-digest Volume 01 Number 393 by James and Susan Kirkland <kirkland@...> on Dec 21, 1997

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