crock pot venison stew

Categories
Wild game
Yield
6 Servings
MeasureIngredient
2 pounds Venison cubes
2 tablespoons Oil
Stalks celery, diced
½ cup Chopped onion
Cloves garlic, minced
1 tablespoon Parsley, chopped
½ cup Water
½ cup Dry red wine
1 cup Tomato sauce
  Salt and pepper to taste
  Oregano
  Basil

Brown meat in oil. Place celery and onion at the bottom of the crock pot. Add browned meat and remaining ingredients. Cook on low for 7-10 hours.

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