Crisco icing

Yield: 1 Servings

Measure Ingredient
1 cup Milk
⅓ cup Flour
1 cup Crisco
1 cup Sugar
1 teaspoon Vanilla

Cook milk and flour until thick and bubbly. Cool completely Mix together crisco, sugar and vanilla. Beat both mixtures together with whip attatchment on mixer for at least 5 minutes or until sugar is no longer grainy.

Recipe by: ????

Posted to Bakery-Shoppe Digest V1 #220 by "LauraG" <gaggini@...> on Sep 5, 1997

Similar recipes