| Measure | Ingredient |
|---|---|
| 2 larges | Avocados; ripe, chilled, |
| ;peeled, halved, seeded and | |
| ;diced | |
| ¼ cup | Lime juice; fresh |
| 6 tablespoons | Sugar, confectioners' |
| ½ | Lime; cut into 4 thin wedges |
With the back of a spoon, force the diced avocado through a sieve set over a bowl. Stir in the lime juice and sugar. Serve from chilled parfait glasses or dessert dishes, and garnish each serving with a lime wedge. 86 of 108 Source: Time Life Series: Latin American Cooking MMed by: earl.cravens@... Submitted By EARL CRAVENS On 12-19-94