Yield: 10 Servings
Measure | Ingredient |
---|---|
1 \N | Jar (30 ozs) spaghetti sauce (Ragu or whatever) |
1 pack | Rotini cooked & drained |
1½ cup | Sour Cream |
1 pack | Chopped Spinach (frozen_ |
\N \N | (thawed and drained) |
½ cup | Grated Parmesean Cheese |
\N \N | (2 ozs) |
Heat oven to 375 deg F. Mix all ingredients. Spoon into a 13 x 9 inch baking dish. Bake 25 minutes.
Source: Albertson's Recipe Cards Formatted for MM by trishexel 2/18/97 Posted to MM-Recipes Digest by "Robert Ellis" <rpearson@...> on Oct 23, 1998