Creamy double decker fudge

Yield: 1 Servings

Measure Ingredient
1 cup Peanut butter chips
1 can Sweetened condensed milk
1 teaspoon Vanilla
1 cup Semisweet chocolate chips

In 2 cup glass measure with handle, combine peanut butter chips and ⅔ cup sweetened condensed milk; cook on high in microwave 1 to ½ minutes; stirring after 1 minute, until chips are melted and mixture is smooth. Stir in ½ teaspoon vanilla; spread evenly into foil-lined 8-inch square pan.

In 2-cup glass measure, combine remaining sweetened condensed milk and chocolate chips; repeat above microwave procedure. Stir in remaining ½ teaspoon vanilla; spread evenly on peanut butter layer. Chill 2 hours or until firm. Turn onto cutting board; peel off foil and cut into squares.

store covered in refrigerator.

Posted to recipelu-digest Volume 01 Number 358 by "Marie Smith" <craftee@...> on Dec 11, 1997

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