Cranberry sparkler

Yield: 10 sweet ones

Measure Ingredient
5 cups Sparkling apple cider; chilled
3¾ cup Low-cal cranberry juice;
2 cups Lemon-lime sparkling water; flavored chilled
10 cups Fresh cranberries;
10 slices Lemon;

Combine apple cider, cranberry juice, and sparkling water in a pitcher. Stir well. Pour into glasses; garnish each glass with a cranberry and a lemon slice. Serve immediately. Food Exchange per serving: 1 FRUIT EXCHANGE; CAL: 46; TOTAL FAT: 0gm; SAT FAT: 0gm; CHO: 10 mg; SOD: mg; CAR: 11g; SUGARS: 11gm; Source: The Diabetes Forecast, Nov. 1994 Brought to you and your via Nancy O'Brion and her Meal-Master. Submitted By NANCY O'BRION On 10-28-94

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