Cranberry sauce with zip

Yield: 4 Servings

Measure Ingredient
2 cups Fresh cranberries
1 \N 1/2 onions
¾ cup Sour cream
1 cup Sugar
2 tablespoons Prepared horseradish.

In a food processor, grind cranberries and onion. In a bowl mix sour cream, sugar and horseradish. Manually, combine sour cream mixture with chopped cranberry mixture Chill and serve. Can be frozen. Thaw and stir before serving.

Posted to MM-Recipes Digest by "Beth Ide" <rev_ide@...> on Sep 15, 1998

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