Yield: 320 Servings
Measure | Ingredient |
---|---|
3 pounds | Flour |
3 pounds | Sugar |
4¼ pounds | Oatmeal |
6 pounds | 12 oz. peanut butter |
3 pounds | Margarine; melted |
2 cans | (#10) cranberry sauce |
Combine flour, sugar, oatmeal, peanut butter and margarine. Mix cranberry sauce. Divide onto crust. Top with remaining crust from first ingredients.
Press down with hands. Bake until light brown. This can be a dessert with whip topping. Makes 320 bars.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@...> on Mar 23, 1998