Yield: 1 Servings
Measure | Ingredient |
---|---|
1 can | (6 oz) orange juice concentrate; reconsitituted |
1¾ cup | Cranberry juice cocktail; chilled |
12 ounces | Bottle ginger ale; chilled |
\N \N | Ice rings or ice cubes |
Combine orange juice and cranberry juice in a large pitcher or small punch bowl with ice ring or cubes. Stir in ginger ale, chilled. MC formatting by bobbi744@...
NOTES : Makes 6½ cups. Can easily be doubled.
Recipe by: Bobbie's Recipe file Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@...> on Mar 14, 1998