cranberry dessert cake

Categories: Desserts
Yield: 12 Servings

Measure	Ingredient
1 cup	Sugar
2 cups	Flour, All-Purpose
2 teaspoons	Baking Powder
1 cup	Milk
3 tablespoons	Butter -- melted
1 pack	Cranberries -- halved
	Sugar
	Cream
	Butter
	Cake----------------
	Sauce---------------

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CAKE:

Preheat oven to 325 degrees.

Sift together: flour, sugar, and baking powder.

Blend in: Milk, butter, and cranberries.

Bake for 30 to 40 minutes.

SAUCE:

Cook sugar, cream, and butter over a double boiler about 10 minutes. (start with 1 cup cream, 1 stick butter, ¼ cup sugar - adjust to taste. A bit of rum extract in the sauce tastes very good.) Serve cake with hot sauce.

Recipe By : Wisconsin - yah sure.

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