cranberry cordial

Categories
Beverage
Fruit
Alcohol
Yield
3 pints
MeasureIngredient
8 cups Coarsley chooped fresh cranberries
6 cups Sugar
1 litre Light or amber rum

Place the chopped cranberries in a gallon jar with a tight fitting cover. Add the sugar and the rum; close tightly and shake gently to blend. Store in a cool dark place for 6 weeks, shaking or stirring every day. Strain into decorative bottles and seal with corks.

Source: Gloriuos Liqueurs ISBN: 0-9627403-1-4 Typed by Carolyn Shaw 12-94. Submitted By CAROLYN SHAW On 01-12-95

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