cran-orange punch
| Measure | Ingredient |
|---|---|
| 1¼ cup | Cranberry juice; reduced-calorie |
| 6 ounces | (1) cn orange juice; unsweetened frozen concentrate, thawed undeluted |
| 2 cups | Diet lemon-line soda; |
| Sugar Subsitute to equal 1/4 c sugar |
Combine cranberry juice, orange concentrate, and sugar substitute in a large bowl; stir well and chill. Add soda to fruit juice mixture just before serving. Serve over crushed ice.
From: Cookbook for Diabetics and their Families Each Serving: ½ cup; One serving may be exchanged for: 1 fruit Reformated 4 you and yours via Nancy O'Brion and her Meal-Master (From Jungle.Boy via GEnie
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