Yield: 24 servings
Measure | Ingredient |
---|---|
2 cups | Cornmeal |
½ cup | All-purpose flour |
1 tablespoon | Baking powder |
2 teaspoons | Salt |
1 \N | Egg, beaten |
2 cups | Milk |
1 cup | Cracklings |
Combine ingredients. Heat two greased muffin pans in a 400 degree oven for 3 minutes or until very hot. Pour batter into hot muffin pans, filling ⅔ full. Bake at 350 degrees for 30 minutes or until golden brown.