Yield: 4 Servings
Measure | Ingredient |
---|---|
3 ounces | Cream cheese |
¼ cup | Mayonnaise |
2 tablespoons | Minced onion |
1 tablespoon | Catsup |
¼ \N | Green pepper; chopped fine |
6 ounces | Crabmeat; drained |
Combine first 5 ingredients, mix well. Add crabmeat & mix again. Chill.
Serve with crackers.
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .