Cowpoke barbeque sauce

Yield: 1 Serving

Measure Ingredient
¼ cup Brown sugar, firmly packed
¼ cup Salad oil
2 teaspoons Salt
1 teaspoon Garlic powder
1 cup Vinegar
¾ cup Lemon juice
2 cups Water
1 each Worcestershire sauce - 5 oz
1 each Tabasco sauce - to taste

Combine all ingredients in saucepan. Bring quickly to boiling point.

Reduce heat and simmer ten minutes. Cool and pour into one-quart container. (will keep refrigerated several weeks.)

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