Yield: 4 servings
Measure | Ingredient |
---|---|
1½ cup | Corn-meal |
½ cup | White flour |
3 teaspoons | Baking powder |
¾ cup | Melted shortening |
1 \N | Egg, well beaten |
1 cup | Milk |
½ teaspoon | Salt |
1 tablespoon | Sugar |
Combine egg, shortening, milk, and corn-meal. Sift flour, measure, and sift with baking powder, salt, and sugar. Add to first mixture. Beat until smooth. Bake in hot waffle iron. 4 servings. Mrs. Anne Payson, Haswell, CO.