Corn meal dough
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Corn meal |
| 2 | teaspoons | Salt |
| 8 | cups | Water |
| 2 | Eggs, well beaten | |
| 4 | tablespoons | Butter |
Directions
Add corn meal and salt to water in pot. Bring to boil and cook over medium heat until thick, 5-10 minutes. Add eggs and butter. Stir well.